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Best BBQ Plant-Based Sauce
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Not Your Mamas BBQ Sauce

Best bbq sauce, is not too sweet. Just the perfect amount of spices to make your dishes come to life.
Low-fat, plant-based & Delicious!
Prep Time10 minutes
Cook Time1 hour 30 minutes
Total Time1 hour 40 minutes
Course: Sauce
Cuisine: American, Minimalist, Plant-Based
Keyword: Authentic, healthy, Kid-approved, low-fat, plant-based
Servings: 1 Container
Calories: 438kcal

Equipment

  • Medium pot
  • Measuring jug
  • Measuring spoon
  • Glass container with lid, make sure it can fit (500ml)
  • Spatula or wooden spoon

Ingredients

  • 2 Cups Ketchup organic Make sure there is no sugar added to it, or no more than 4% sugar total.
  • 1/2 Cup Apple cider vinegar Organic- Do not use any other vinegar.
  • 1 Tbsp Worcestershire sauce Vegan ( check notes below )
  • 5 Tbsp Brown sugar I use Wholesome Brand ( or make sure is organic )
  • 3 Tbsp Cane sugar If you use white sugar the sauce will not be plant-based. ( make sure is vegan )
  • 2 Tbsp Mapple syrup I prefer Grade B, makes the sauce better(Organic)
  • 1/2 Tbsp Mustard Not dijon
  • 1 Lime juice Only the juice
  • 1 Cup Water
  • 1/2 Tbsp Onion powder
  • 1/2 Tbsp Black pepper Do not use white pepper

Instructions

  • In a medium saucepan, combine all ingredients. Place on the stove on medium heat.
  • Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently, for 1 hour 30 minutes.
  • The sauce will thicken more as it cools. See notes below for storing.

Notes

  • The sauce will thicken as it cools off, it will make about 2 cups once is done cooking (500ml).
  • To store: Let the sauce cool off, place in the glass container close it and place in the refrigerator. It will stay fresh for up to 2 months ( refrigerated only)
  • Ingredients: Make sure the sugars are all organic, to make this sauce plant-based (vegan), also the Worcestershire make sure the ingredients are vegan if want to make it plant-based.
" The calories are for 1 container ( 500 ml )"

Nutrition

Calories: 438kcal | Carbohydrates: 107g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 290mg | Potassium: 424mg | Fiber: 2g | Sugar: 97g | Vitamin A: 50IU | Vitamin C: 12mg | Calcium: 119mg | Iron: 2mg